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Mexican assortment

Build a Mexican food assortment for retail and distribution

A useful Mexican food range starts with shopping occasions: preparing a meal, completing a recipe or trying a snack. This guide helps specialist shops, wholesalers and retail buyers organise their selection using products listed in the Martigane catalogue.

By Institut Martigane · Published

In this guide

  1. Start with recipes and customer needs
  2. Combine complementary product families
  3. Separate retail and foodservice requirements
  4. Launch a range you can measure
  5. Catalogue references
  6. Buying questions

Start with recipes and customer needs

A discovery-led grocery shop has different priorities from a taco restaurant or a distributor serving Latin American customers. Identify the expected purchases first: tortillas and accompaniments for a meal, sauces to complete a basket, or snacks for immediate consumption. This creates a clear initial selection before you expand the number of brands and variants.

Combine complementary product families

Pair tortillas with salsa, beans and a condiment. Give sweets and savoury snacks a separate space. Catalogue brands include Carey, Herdez, Guanajuato, Komali, Isadora, Maseca and De la Rosa. A listed brand does not mean its entire range is available. Make the final selection using the exact product page and the commercial offer.

Separate retail and foodservice requirements

For resale, pack readability, net weight and shelf space matter alongside the brand. For foodservice, compare cost per portion, handling and storage after opening. A larger pack may reduce the number of openings while tying up more stock. Request the case quantity and remaining shelf life before choosing a format.

Launch a range you can measure

Start with a focused selection, track sales by item and observe products bought together. A variant that completes a recipe may be more useful than a second similar flavour. For replenishment, provide the Martigane reference, case or pallet quantity, buying frequency and delivery location. Mixed-order options and minimum quantities need confirmation in the quotation.

References listed on martigane.com

Selection from the catalogue consulted on 2 October 2026. Prices, stock, minimum order quantities and lead times require confirmation for each enquiry.

View the source catalogue: Martigane catalogue.

Buyer’s practical check

Organise your first enquiry around three uses: meals, accompaniments and snacks. This makes offers easier to compare by product family.

Professional buying questions

Which families should a first range include?

Tortillas, sauces, beans and chillies provide a practical base for several combinations. Add snacks and sweets according to your customers and selling space.

Can I request a product that is not listed?

Martigane can assess a sourcing request. Include the product name, brand, required format, volume and destination.

Are listed products immediately in stock?

The catalogue identifies products. Stock, available quantities, lead times and prices must be confirmed with the commercial team.

Prepare your price enquiry

Include references, packaging, case or pallet quantities, company and delivery country. Martigane will confirm supply options and commercial conditions.

Request pricingBrowse products
About Institut Martigane

Institut Martigane is the professional resource centre of Martigane SAS, a B2B food distribution specialist based in Lille. Our guides are intended for wholesalers, purchasing groups and retail buyers in France, Belgium and the United Kingdom.

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59777 Lille — France

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